Capelletti in brodo featured image

Cappelletti in brodo. As a “by-product” of the Bollito Misto I made last Friday, I now have a couple of litres of delicious broth (brodo) in my freezer, neatly frozen in plastic bags, ready for me to take out and thaw whenever a craving for soup strikes. Yesterday I had a sudden yearning for Cappelletti in brodo…Continue Reading “Cappelletti in brodo: Easy recipe for delicious comfort food”

recipe bollito misto

Bollito Misto. Over the last few days I had an explicable craving for Italian Bollito Misto – boiled mixed meats. It may sound quite disgusting, but I assure you, it’s delicious. Different cuts of different kinds of meat are left to simmer slowly with veggies, herbs and spices for a few hours. This slow process…Continue Reading “Best recipe for Italian bollito misto: Mixed boiled meats in broth”

Parmigiana di Melanzane

Parmigiana di Melanzane. Seems that many bloggers blog better when they’re not too happy. I am not a very verbal person. Or I am, I love words and I appreciate (and envy) who knows how to string together words. But I’m better at expressing myself non-verbally. I paint more*, I take more pictures, I walk…Continue Reading “Food OD – Best recipe for Parmigiana di Melanzane”